Misc: What would you grab in a fire?

1.30am fire alarm in an unfamiliar hotel in a big city after a long day of travel. A flashing red light and an overwhelming clang clang clang ring ring ring. You scramble out of bed and grope around in the dark red dark red, find your glasses and your footing in one movement.

What you grab before you leave the room?

I swiped my passport and left all the rest.

 
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Food: Apples + Squeezo + Slow Cooker + Immersion Blender = Apple Butter Yum

Two years ago, I took up water-bath canning. Since then, I’ve filled many, many jars with various types of tomato-based sauces, chutneys, and ketchups. My go-to resource for recipes and techniques is Liana Krissoff‘s excellent book,... Continue →